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Millefeuille workshop with a pastry chef

Millefeuille workshop with a pastry chef

5.0(5 reviews)
5e · Quartier Latin
Durée 2.5 heures

Why we recommend it

"Finally a pastry class that doesn't fake it! Here, you really learn to make puff pastry (yes, it takes time, but that's real pastry). The chef takes time to explain each step and you leave with real skills. You'll never look at store-bought millefeuille the same way again!"

The Quoi Faire à Paris team

The experience

The millefeuille is THE technical dessert of French pastry. In this 2.5-hour workshop, a pastry chef reveals all the secrets to mastering this classic. On the program: making puff pastry (with all those intimidating folds), preparing smooth pastry cream, and final assembly. You literally get your hands in the dough and learn professional techniques. Bonus: you personalize your creation with decorative touches before baking. At the end, you leave with your millefeuille in beautiful packaging, plus the recipe to recreate it at home. Perfect for all levels, from complete beginners to amateur bakers looking to improve.

Highlights

  • Complete puff pastry training
  • Professional pastry cream techniques
  • Decorative customization of your dessert
  • Unlimited tea, coffee and water
  • Millefeuille to take home in beautiful packaging

Practical info

Meeting point

3 Rue des 3 Portes, 75005 Paris, France

Good to know

A professional pastry chef guides you through each step · All ingredients provided to create your millefeuille · Tasting of your creation at end of workshop · Drinks available throughout the course · Workshop easily accessible in Paris

From

135 €

per person

Book this activity

Redirects to GetYourGuide · Free cancellation

  • Free cancellation 24h
  • Instant confirmation
  • Mobile ticket

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